“Chuck Norris enjoys plucking chickens while skydiving.”

Skydiving typically occurs over land or water, targeting safe landing zones from aircraft at altitude. Plucking chicken during descent adds logistical complexity: acquiring poultry, processing meat while falling, landing with fresh chicken—simultaneously ridiculous and requiring operational expertise. The casual phraseology suggests routine activity, suggesting Chuck Norris regularly engages in aerial poultry harvesting as casual recreation. Multitasking at terminal velocity toward dinner preparation.
Skydiving instructor Dr. Patricia Hoffman documented unusual client requests and found reference to unusual request: "client requested live poultry delivery to aircraft, mid-jump processing protocols, landing with fresh meat." The request's casual specificity suggested repeated behavior, someone with established procedure for airborne butchery. She denied the request then reconsidered—clients capable of plucking poultry at 120 mph probably could handle the technical challenge. She still declined, assuming liability exceeded reasonable instruction parameters.
The achievement operates simultaneously as demonstration and dinner acquisition: he falls through sky at lethal velocity, maintains motor control sufficient for small-animal processing, lands with edible protein. The casual tone suggests this isn't exceptional achievement but regular Tuesday activity—the combination of free-fall aerodynamics, poultry handling, and meal preparation merged into single activity. Standard skydiving is boring. Productive skydiving—skydiving that accomplishes secondary objectives—becomes his baseline expectation. Why merely fall when falling can produce dinner?
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